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Pancakes
Pancakes

Before you jump to Pancakes recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.

We are very mindful that having healthy foods can help us truly feel better inside our bodies. We have a tendency to feel way less gross after we increase our daily allowance of healthy foods and reduce our consumption of junk foods. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthier foods for treats between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to make you feel healthy. Here are a few healthy snacks that can be used when you need an instant pick me up.

Probably the most popular snack foods is natural yogurt. Sometimes people elect to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt makes a amazing snack, however. It is a protein-rich source of wholesome vitamins and minerals. Easily digestible, yogurt can actually help your digestive tract work correctly depending upon the culture used to make it. Fast hint: pick unsweetened yogurt and add in walnuts or flaxseeds. This decreases your sugar consumption without lowering the taste of your snack.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to pancakes recipe. You can have pancakes using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pancakes:
  1. Prepare 1 cup plain flour
  2. Get 1 tsp sugar
  3. Take 2 tsp baking powder
  4. Get 1/4 tsp salt
  5. You need 1 cup milk
  6. Use 1 tbsp oil
  7. Provide 1 tbsp water
  8. Take 1 tsp vanilla
  9. Prepare 2 tbsp butter
Steps to make Pancakes:
  1. Mix all the dry ingredients in one bowl and wet in another
  2. Slowly and gently mix all in one Bowl
  3. Don't over mix,lumps are perfectly fine and cover it for some mintues
  4. Now heat the pan at med flame,put little butter and ladle one spoon of batter onto it
  5. Once it starts bubbling flip it around
  6. Finally it done and serve with some berries, potato wedges and honey or maple syrup over it

In our house we just sprinkle these with a little confectioners' sugar, because the fruit is so sweet you don't need syrup. — Patricia Swart, Galloway , New Jersey These pancakes rely purely on kitchen staples: all-purpose flour, a little sugar, milk, eggs, and baking powder. The baking powder is responsible for these pancakes' rise, so it helps that you aerate the batter well with a whisk and that you let the batter rest before cooking. A single bowl is perfect for mixing. In a small bowl, combine flour, sugar, baking powder and salt. Combine egg, milk and shortening; stir into dry ingredients just until moistened.

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