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Sweet Pancakes
Sweet Pancakes

Before you jump to Sweet Pancakes recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

We are all aware that having healthy snacks can help us feel better inside our bodies. When we eat more healthy meals and less of the unhealthy ones we usually feel much better. A bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be tough when it’s snack time. Finding snacks that really help us feel better and boost our stamina often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

When looking for a convenient nutritious snack, don’t forget about yogurt. Eating natural yogurt in place of a wholesome larger lunch is not a good idea. As a treat, however, yogurt is one of the greatest things you are able to reach for. It is a protein-rich resource of nutritious minerals and vitamins. Easily digestible, yogurt can actually help your digestive system work correctly depending upon the culture used to produce it. Try putting in some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. It’s an excellent method to delight in a flavorful snack without having too much sugar.

A large assortment of quick health snacks is easily available. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to sweet pancakes recipe. You can cook sweet pancakes using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Sweet Pancakes:
  1. Use 1 cup wheat flour
  2. Get 1/2 tsp baking powder
  3. Provide 1/2 cup Gur(Jaggery)
  4. Get 1 cup water
  5. Get 3-4 tsp ghee
Instructions to make Sweet Pancakes:
  1. In a mixing bowl,shift together the wheat flour and baking soda.Add gur,water stir all the ingredients mix well.
  2. Batter should be smooth and of medium thickness.
  3. Heat tawa and slow the flame put ghee and batter on tawa and spread it.
  4. After few min.turn the side of pancake.If need add more ghee from sides and cook both sides.
  5. At last pancake is ready to serve it.

This simple pancake recipe is traditionally served with lemon and sugar on Shrove Tuesday (although any day can be Pancake Day!) Try these pancakes made with mashed sweet potatoes, and you may never again want regular pancakes! I have a dilemma with pancakes: I love to eat them. Because of my extreme love for pancakes, especially the extra sweet and high-calorie variety (think. The Sweet Pancakes recipe out of our category Pancake! It doesn't matter if they come out wonky or with a splotchy But they should be soft and fluffy.

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