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Vanilla Pancakes
Vanilla Pancakes

Before you jump to Vanilla Pancakes recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Enjoying healthy foods can make all the difference in the way we feel. We are likely to feel way less gross when we increase our intake of healthy foods and decrease our consumption of junk foods. A piece of pizza will not have you feeling as healthy as consuming a fresh green salad. This is often a problem, nevertheless, in terms of eating between goodies. You can spend numerous hours at the food market searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

Certain foods made from whole grains are excellent for a easy snack. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can be much healthier with whole grain chips and crackers. Make the change from refined products just like white bread to the healthier whole grain alternatives.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to vanilla pancakes recipe. To cook vanilla pancakes you need 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Vanilla Pancakes:
  1. You need 2 Cups flour
  2. Provide 1 tsp Vanilla flavor
  3. Use 2 tbsp Melted Butter
  4. Provide 1/8 tsp salt
  5. Use 1/4 Cup sugar
  6. Prepare 2 Large egg yolks
  7. Get 3 Egg whites
  8. Take Butter for frying
  9. Prepare 2 tbsp water
  10. Use 1 tsp Baking powder
Instructions to make Vanilla Pancakes:
  1. Beat the egg whites until creamy
  2. Mix together the egg yolks and sugar then add the vanilla flavor and mix
  3. Mix the egg whites mixture and egg yolk mixture together then add the sifted flour and Baking powder little by little until you're done with all the flour then add the 2tbsp of water and mix
  4. Place your frying pan on heat coat it with butter then scoop your pancake batter and pour onto the coated pan allow to Cook then flip to the other side.Repeat the same procedure until you're done with all the batter
  5. Serve with honey,icing sugar etc
  6. Serve with honey,icing sugar etc
  7. Enjoy
  8. Enjoy

Our recipe for classic pancakes made from scratch is the perfect weekend breakfast. Turn when top begins to bubble slightly. These vanilla buckwheat pancakes are fluffy, soft, and so comforting! Whip up a batch of these healthy pancakes for breakfast or brunch! Most people will say buckwheat pancakes are an acquired taste.

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