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A large assortment of quick health snacks is easily obtainable. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to mushroom and pancetta bruschetta recipe. You can cook mushroom and pancetta bruschetta using 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Mushroom and pancetta bruschetta:
- Prepare Good quality bread of your choice
- You need Mushrooms
- Get Pancetta
- Provide Chopped onion
- You need Olive oil
- Get Parmesan
- Get to taste Salt
Instructions to make Mushroom and pancetta bruschetta:
- Gently fry onion in oil. When soft, add pancetta. Cook for a min or two
- Add chopped mushrooms and a bit of salt
- Cook for 6-7 mins or so until cooked. Add on top of sliced bread and finish with a Parmesan shaving. Enjoy
Remove and discard herb sprigs from mushroom mixture. Transfer bread to cutting board; top with mushroom mixture. Bruschetta with cream cheese and mushrooms. Bruschetta assortment with cream cheese, champignons, pancetta meat, vegetables and greenery on white table. The lemon really brightens up the flavor, and the marsala enriches the flavor of the mushrooms.
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