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We hope you got insight from reading it, now let’s go back to spaghetti with octopus and fresh tomato sauce recipe. To make spaghetti with octopus and fresh tomato sauce you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Spaghetti with octopus and fresh tomato sauce:
- Get spaghetti
- Use Small octopus
- Prepare cherry tomatoes
- Take Garlic
- Prepare White wine
- Provide Salt
- Prepare Olive oil
- Get Parsley to serve
Steps to make Spaghetti with octopus and fresh tomato sauce:
- Prepare the octopus. Chop into small 1 cm size pieces. Fry garlic in oil. After a few mins, turn up the heat and add octopus. Fry for about 3-4 mins then add glug of wine. Let it evaporate. Turn down heat, add chopped tomatoes.
- Add a small cup of water and cook on lowest flame for about 45 mins. At this point start to boil water for the pasta. When pasta and sauce cooked, drain pasta, add to sauce, mix well
- Serve with parsley and a drizzle of olive oil :)
Here's how to make Instant Pot Spaghetti Sauce with fresh tomatoes. Here's what you need: spaghetti, olive oil, garlic, cherry tomato, salt, pepper, white wine, parmesan cheese, fresh basil. Add the pasta to your sauce, along with a splash of pasta water and toss to coat it. Bashing tomatoes, chilli, sugar and shallots together in a pestle and mortar helps to bring out the flavours for a delicious no-cook pasta sauce. Add a good amount of sea salt and freshly ground black pepper and bash everything together.
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