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Before you jump to Kukure Masala bhindi recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.
Enjoying healthy foods can make all the difference in the way we feel. If we eat more healthy snacks and less of the detrimental ones we typically feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for snack foods can be a challenge because you have so many options. Why not try one of the following wholesome snacks the next time you need some extra energy?
While searching for a convenient healthy snack, don’t forget about yogurt. Occasionally people decide to eat yogurt over a balanced lunch which is not the greatest idea. As a treat, however, yogurt is one of the best things you can reach for. Along with calcium, it’s a good supplier of aminoacids and vitamin B. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to produce it. Quick hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without having too much sugar.
You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to kukure masala bhindi recipe. To make kukure masala bhindi you only need 10 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Kukure Masala bhindi:
- Use 300 gms Bhindi
- Get 1/2 teaspoon Panch phoran
- You need 1 tsp Coriander powder
- Take as per taste Salt
- You need 1 tsp Turmeric powder
- Get Few Green chillies ,slit
- You need 1 Onion big chopped
- Take 2 teaspoons Mustard Oil
- Use 1 teaspoon roasted cumin seeds
- Use 2 dried red chiilies
Instructions to make Kukure Masala bhindi:
- Take a pan heat oil well, add panch phoran, add chopped onions saute well, add small diced bhindi, mix well.
- Add salt, coriander powder, turmeric powder mix well cook for 15 mins till it gets kurkure. Garnish with roasted cumin and red chilli powder.
- Serve with Chapatis, steam rice etc.
But the mixture should not be runny. Bhindi Kurkure is a delicious recipe for all the people ou there. It is an interesting snack recipe that you can enjoy with a hot beverage in the evening. This North Indian recipe is prepared using okra coated in a batter made of gram flour, turmeric powder, amchur powder, cumin powder, chilli powder and salt. Add the bhindi to this and toss with your hands till the paste coats the bhindi.
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