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Before you jump to Spicy Hilsha fry recipe, you may want to read this short interesting healthy tips about Treats that offer You Energy.
Eating healthy foods tends to make all the difference in how we feel. We are likely to feel way less gross whenever we increase our intake of wholesome foods and lower our consumption of unhealthy foods. Eating more vegetables helps you feel better than eating a piece of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. Shopping for snacks can be a difficult task because you have so many options. Here are some healthy snacks that can be used when you need an instant pick me up.
If you’re looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch. Eating on the run may be much healthier with whole fiber chips and crackers. Make the change from refined products such as white bread to the healthier whole grain alternatives.
A large variety of easy health snacks is easily accessible. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to spicy hilsha fry recipe. To make spicy hilsha fry you need 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Spicy Hilsha fry:
- Get 4 pieces hilsha
- You need 1/2 tsp turmeric powder
- Use 1/2 tsp red chilli powder
- You need 1/2 tsp ginger garlic paste
- You need 1/2 tsp panch phoran/ five blisters powder
- You need 1/2 packet maggi noodle masala
- Get 1 tsp lemon juice
- Provide to taste Salt
- Prepare 1/2 cup mustard oil
- Provide As required Fried onions
Instructions to make Spicy Hilsha fry:
- Except oil & fried onions, mix all the ingredients well with fish.
- Heat oil in a pan, then lower the heat, put the fish pieces slowly in oil & deep fry. And your spicy hilsha fry is ready to serve, top it with fried onions!
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