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We hope you got insight from reading it, now let’s go back to pariba besara pani recipe. You can have pariba besara pani using 22 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Pariba Besara pani:
- Provide Cut vegetables into length wise
- Use 4 pc Potato
- Prepare 4 pc Brinjal
- Provide 4 pc Drumstick
- Get 4 pc Colocasia
- You need 4 pc Tomato
- You need 4 Dry mango soaked in water
- Get For Pastes
- You need 2 tbsp mustard seeds
- Prepare 1 tbsp Cumin seeds
- Use 1 tbsp fennel seeds
- Provide 2 Red Chilli
- You need 10-15 Garlic pods
- Provide Half tender coconut (optional)
- Take For Seasonings
- Provide 1 tsp Panch phoran
- Provide 1/2 tsp hing
- Take 2 Red Chilli
- Get 1 Onion sliced
- Prepare leaves Few curry
- Use 2 tbsp mustard oil
- Provide Salt for gravy
Instructions to make Pariba Besara pani:
- Make a fine paste of above Pastes ingredients and keep aside.
- Heat kadhai, add oil,hing stir well,add Panch phoran, curry leaves,sliced onions fry till light brown.
- Add mustard paste fry for a while add 2 cups of water stir,bring it to nice boil.
- Now add vegetables,salt,stir well again and cook in medium flame.
- When vegetables half cooked add dry mango with it's water, stir well cover and cook till done.
- Enjoy the hot besara Pani with plain steam rice.
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