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Bubur Sumsum
Bubur Sumsum

Before you jump to Bubur Sumsum recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

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A large selection of easy health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to bubur sumsum recipe. You can cook bubur sumsum using 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Bubur Sumsum:
  1. You need White porridge
  2. Get 200 g rice flour
  3. Provide 800 ml coconut cream
  4. You need 500 ml water
  5. Take 1 Pandan leave
  6. Get 1 tsp salt
  7. You need Palm Sugar Sauce
  8. Provide 300 g palm sugar
  9. Provide 200 ml water
  10. You need Pinch salt
  11. Get 1/2 tsp Vanilla essence
Instructions to make Bubur Sumsum:
  1. On a pot, mix the rice flour with water, coconut cream and pandan leave then place it on the medium heat
  2. Stir the mixture continuously to avoid the texture become lumpy, stir until it's thickened and boil
  3. Remove the porridge from the stove, but keep on stirring until it is completely dried up and thickened
  4. Next let's make the sauce, put all ingredients together in a pot then place it on medium heat
  5. Bring it to boil, until the sugar dissolved, set aside and keep it coll
  6. Next, serve the porridge in a bowl and add the sauce on top
  7. You can serve this cold as well, all you need to do is placed the porridge and sauce in the fridge for few hours before serving

Bubur sumsum is an Indonesian food made from rice flour cooked with water and seasoned with a pinch of salt until it thickens. bubur susum is served with palm sugar sauce and coconut milk to. Bubur sumsum or some called it bubur som som, is Indonesian traditional sweet dessert. The dessert is mainly made of coconut milk and rice flour that are being cooked until thickened and then chilled. Oh yum! thats I usually called "Bubur sumsum". Word "bubur" usually refer to porridge.

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