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Before you jump to Kolak Labu Kuning (Sweet Pumkin Soup) recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
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We hope you got insight from reading it, now let’s go back to kolak labu kuning (sweet pumkin soup) recipe. You can have kolak labu kuning (sweet pumkin soup) using 6 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Kolak Labu Kuning (Sweet Pumkin Soup):
- Prepare 300 gram pumpkin or butternut squash
- Use 200 ml water
- Provide 150 gram Palm Sugar
- Get 200 ml coconut milk
- Get 2 pieces Pandan leaves
- Take 1 teaspoon salt
Instructions to make Kolak Labu Kuning (Sweet Pumkin Soup):
- Peel the pumpkin or squash and cut into pieces. - Boil the pieces with pandan leaves in water for about 5 minutes.
- Add the coconut milk with the palm sugar and stir well. Cook for an additional 5 minutes until done. Serve while still warm.
That is why on this particular post I'd love to introduce Indonesian sweet pumpkin soup called Kolak Labu or Pumpkin Kolak. Pumpkin Kolak is a dessert soup, serve either cool or warm. Keep the sweet pumpkin coconut soup leftover in the refrigerator. I'm going to make banana and pumpkin sweet soup, made from fresh bananas, pumpkin, coconut milk and coconut sugar. It's sweet, warm, satisfying and also very tasty.
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