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We hope you got benefit from reading it, now let’s go back to cheesy spicy chicken with stuffing recipe. To make cheesy spicy chicken with stuffing you need 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cheesy Spicy Chicken with stuffing:
- You need 4 butterflied chicken fillets
- You need salt and pepper for seasoning
- You need marinade
- Get 2 tbsp sour cream
- Take 1/2 cup fresh chopped corriander
- Prepare 2 sprigs fresh mint finely chopped
- Prepare 1 tsp coriander powder
- Prepare 1 tsp ground cumin
- Prepare 1 tbsp lime and coriander dressing
- Take dash soy sauce
- Get 1 sprig spring onion finely chopped
- You need Stuffing
- Use 4 tsp diced pepperdews
- Get 4-5 guava guava halves optional (i used the canned ones and discarded the syrup). remove seeds for better result
- Provide Topping
- Provide 1/2 cup grated cheese (preferably cheddar)
- Prepare 4 jalapenos finely chopped
Steps to make Cheesy Spicy Chicken with stuffing:
- Combine ingredients for marinade in a medium sized bowl.
- Coat chicken with marinate and season with salt and freshly ground black pepper.
- Place marinated chicken onto baking sheet. Put stuffing on one half of the butterflied chicken fillet. Ps: I used about 1 teaspoon of diced pepperdews per fillet then put the guava pieces on top of that)
- Fold remaining half of chicken fillet over filling to cover / close.
- Combine grated cheese and chopped jalapenos together.
- Top stuffed breast with cheese and jalapeno mix. Press down slightly to help it stick.
- Bake uncovered at about140° Celsius until cooked. (About 25 mins)
- Serve with veggies and or salad and enjoy
To make this gluten-free, use gluten-free panko. For a milder version, take out the jalapeno seeds and membranes. To make them spicy, leave them in. The spicy mayo is a MUST. Hasslebacking the chicken breasts is so worth it!
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