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The Bacon Cheddar Potato Soup
The Bacon Cheddar Potato Soup

Before you jump to The Bacon Cheddar Potato Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

We are all aware that having healthy snacks can help us truly feel better in our bodies. Increasing our intake of sensible foods while decreasing the intake of unhealthy ones plays a role in a more wholesome feeling. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be challenging when it is snack time. Finding snack foods that really help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?

When searching for a convenient nutritious snack, don’t forget about yogurt. Eating fat free yogurt in place of a wholesome larger lunch just isn’t a good idea. Low fat yogurt makes a fantastic snack, however. It consists of a lot of calcium, protein, and B vitamins. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by many people. Fast hint: pick unsweetened yogurt and include walnuts or flaxseeds. This reduces your sugar consumption without lowering the taste of your snack.

You will not have to look far to find a wide range of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to the bacon cheddar potato soup recipe. You can cook the bacon cheddar potato soup using 13 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook The Bacon Cheddar Potato Soup:
  1. Get 8 medium Potatoes
  2. Use 3 cup water
  3. Use 1 1/2 cup chicken broth
  4. Provide 1 stick unsalted butter
  5. Prepare 1 medium onion, chopped
  6. Take 1 tsp ground black pepper
  7. Provide 1 tsp sea salt
  8. Use 2 tsp crushed basil leaves
  9. Provide 1 tsp crushed red peppers
  10. Get 2 cup milk
  11. Prepare 3 tsp flour
  12. Provide 5 oz bacon crumbled
  13. Prepare 8 oz sharp cheddar cheese
Steps to make The Bacon Cheddar Potato Soup:
  1. Cut and cube potatoes evenly. Put in to your pot. Also add your chicken broth, onion, butter, sea salt, black pepper, basil, crushed red peppers and water.
  2. Bring to a boil till potatoes are tender. Stirring occasionally. Once tender put to a simmer.
  3. Now in additional bowel add milk and flour. Stir till smooth. Add mix, bacon and cheese to simmering pot. Stir well and let simmer for abut 10 minutes. Stirring occasionally.
  4. Now it's ready. Enjoy. I make mine with 2 teaspoons of crushed red peppers for more of a kick. For those of you who like spice. I get about 3 quarts out this recipe.

I have been making hummus weekly and I am beyond happy with the creamy texture. Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make! Then flour is added as a thickener as well as water and milk to form the base of the soup. These useful spices can be used to cook so many different meals!

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