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The Big Guido
The Big Guido

Before you jump to The Big Guido recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

Healthy and balanced eating promotes a feeling of well being. If we eat more healthy meals and less of the detrimental ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically at any rate). This is usually a problem, nevertheless, when it comes to eating between snacks. Shopping for snacks can be a challenge because you have a great number of options. Here are some healthy snacks which you can use when you need a quick pick me up.

Healthy foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. Eating on the run can be healthier with wholesome chips and crackers. Make the change from refined products just like white bread to the healthier whole grain options.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to the big guido recipe. To cook the big guido you need 15 ingredients and 14 steps. Here is how you do it.

The ingredients needed to prepare The Big Guido:
  1. Get Ingredients
  2. Provide 1 loaf french bread
  3. Get 1/4 lb black forest ham
  4. You need 1/4 lb mortadella
  5. Prepare 1/4 lb hard salami
  6. Use 1/4 lb pepperoni, sliced
  7. You need 1 lb provolone cheese, sliced
  8. Prepare 1 lb mozzarella cheese, sliced
  9. You need green bell pepper, sliced
  10. Get red onion, sliced
  11. Prepare mild pickled banana pepper rings
  12. You need black olives, sliced
  13. You need sunshine sub sauce
  14. You need garlic salt
  15. Use butter or margarine
Steps to make The Big Guido:
  1. Make the Sunshine Sub Sauce and set aside. (See my recipe) - - https://cookpad.com/us/recipes/340730-sunshine-sub-sauce
  2. Preheat the oven to 350°F.
  3. Cut the french bread lengthwise.
  4. Put a layer of provolone cheese.
  5. Drizzle some of the Sunshine Sub Sauce on.
  6. In a large skillet or griddle over medium heat, brown the hard salami. Layer over the provolone. Wipe the grease from the skillet with a paper towel.
  7. In the same skillet or griddle, brown the mortadella and layer over the salami.
  8. Brown the pepperoni and layer over the mortadella.
  9. Brown the ham and layer over the pepperoni.
  10. Add a layer of mozzarella cheese. (If you can use sliced mozzarella; use that. Shredded is a pain)
  11. Now add the bell pepper, red onion, black olives, and mild banana peppers. Add some more Sunshine Sub Sauce and put the lid on.
  12. Brush the top with butter or margarine and sprinkle on some garlic salt.
  13. Wrap in foil and bake for 20-25 minutes.
  14. Serve hot to your hungry clan.

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