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Before you jump to Perfect Steak recipe, you may want to read this short interesting healthy tips about Snacks that provide You Power.
Wholesome eating encourages a feeling of health and wellbeing. Whenever we eat more healthy snacks and less of the detrimental ones we usually feel much better. Eating more fresh vegetables helps you feel better than eating a slice of pizza. This is usually a problem, nevertheless, in terms of eating between snacks. You can spend several hours at the food market searching for an ideal snack foods to help you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. When you need a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain food items is always much better than eating the refined grains we commonly find in our grocery stores.
There are lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to perfect steak recipe. You can cook perfect steak using 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Perfect Steak:
- Provide 6 oz steak
- You need 1/2 small sweet potato
- Take 1 slice onion
- Provide 3 tbsp butter
- Provide 1 tbsp brown sugar
- Get 1 tbsp lemon juice
- Provide 1/8 tsp tobasco sauce
- Get salt
Instructions to make Perfect Steak:
- Preheat oven to 425°F. Heat pan to medium heat.
- Wash and peel sweet potato. Cut in half, and set one aside. Using other half, cut into strips 1/2"x1/2".
- In mixing bowl, microwave butter for 30 seconds to melt. Set 1 tbsp buttee aside. Add lemon juice, tobasco sauce, and brown sugar to remaining butter. Stir together.
- Shake fries in butter, and place on foil-lined baking pan. Season with salt to taste, and place in oven. Cook for 10 minutes, then flip, and cook for another 5-7.
- Pour butter mix in pan, and add steak. Wash onion, cut slice, remove core and quarter the rest. Add to pan.
- Cover and cook steak for 15 minutes on medium heat. Flip every 2-3 minutes, while spooning sauce over top.
- Remove steak from heat, let drain for 15-20 seconds, and plate. Garnish with onions. Remove fries from oven and plate.
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