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A large selection of quick health snacks is easily available. Determining to live a healthy life style can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to mango-habeñero beef recipe. To make mango-habeñero beef you only need 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Mango-Habeñero Beef:
- Use 4 oz beef tips
- Prepare 1/4 cup rice
- You need 1/4 cup mango
- Use 1/8 cup green onion
- Take 1/2 habeñero pepper
- Provide 2 slice tomato
- Use 1 1/2 tbsp red pepper
- Prepare 1 tbsp sour cream
- Get 1/4 tsp garlic powder
- Use 1/8 tsp onion powder
- Provide salt
- Prepare ground black pepper
Instructions to make Mango-Habeñero Beef:
- Bring pot of water to rolling boil. Add rice, and cook for 15-20 minutes until soft.
- Wash veggies. Skin mango, and dice 1/4 cup. Dice green onion, tomato, and habeñero pepper. Add to blender, along with garlic powder, onion powder, and 2 pinch salt. Pulse until desired salsa texture is reached, adding water as needed to thin.
- In pan over medium heat, cook beef to 155°F. Season to taste with salt and black pepper.
- When salsa is done, remove from blender and hand-mix in sour cream. Set aside.
- When rice is finished, remove from heat and drain water. Plate, as season with salt lightly.
- Spread salsa over rice, and cover with beef tips. Garnish with green onions and red pepper.
Easy Hot Mango Habanero Sauce with real fresh habanero chili peppers and Mango fruit. This sauce is irresistibly hot and sweet! I get the compulsion to make chicken wings or. It is the perfect combination of spicy and sweet and is quickly becoming one of our most popular selling items. The Ataulfo mango is sweet and creamy, characteristically less stringy than its cousins.
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