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Before you jump to Fried Apple Pies recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
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We hope you got insight from reading it, now let’s go back to fried apple pies recipe. You can have fried apple pies using 13 ingredients and 16 steps. Here is how you do that.
The ingredients needed to prepare Fried Apple Pies:
- Use 2 1/2 cup self rising flour
- Provide 2 tbsp granulated sugar
- Get 1/2 cup shortening ( i use crisco )
- Prepare 3/4 cup buttermilk
- You need 5 oz package dried apples
- You need 2 tbsp granulated sugar
- Get 2 tbsp light brown sugar
- Prepare 1 1/2 tsp fresh lemon juice
- Prepare 1/4 tsp ground cinnamon
- Provide 1/8 tsp salt
- Prepare 1/4 cup granulated sugar
- Use 1 tbsp ground cinnamon
- Use 1 oil for frying
Instructions to make Fried Apple Pies:
- Stir together flour and sugar. Cut shortening into flour and sugar with fork or pastry blender until crumbly.
- Add buttermilk, stirring just until dry ingredients are moistened. Shape dough into disk and plastic wrap. Chill 12-24 hours.
- Bring apples and enough water to cover ( about 3 1/2 cups ) to a boil in a large sauce pan over medium high heat. Reduce heat to low and simmer stirring occasionally, for 1 hour.
- Remove from heat and cover. Let stand for 1 hour.
- Drain apples and place in large bowl. Coarsely mash apples with granulated sugar, brown sugar, lemon juice, cinnamon and salt.
- Cover and chill 12 - 24 hours with the dough.
- Stir together cinnamon and sugar mixing well.
- Pour enough oil to cover about 2 inches in deep pan. I like cast iron.
- Heat over medium high heat to 350°F.
- Turn dough out on lightly floured surface. Divide into 18 portions. Shape each portion into balls.
- Roll into 5 inch circles. Working with one circle at a time, spoon 1 tablespoon filling into center of each circle.
- Brush entire edges around circle with water. Fold dough over filling into half circle shape and press to seal. You can use fork to put down edges to seal. I just like pressing them. Make sure it is sealed completely, or filling will cook out.
- Fry in batches, do not over crowd. Cook until browned and flip over and brown other side.
- Drain on paper towels on a baking sheet. Sprinkle hot pies fresh out of oil on both sides with cinnamon sugar.
- Can also sprinkle with powdered sugar when cooled if you prefer.
- You can make bigger pies or smaller ones. Just add more filling to bigger ones and less for smaller ones.
Although these apple pies are baked in the oven rather than deep fried, the concept remains the These personal-size pies are similar to apple pie empanadas, a Mexican dessert featuring a flaky. See more ideas about Fried apple pies, Apple recipes, Fried apples. Little fried hand pies made with fresh or dried fruit and typically peach or apple, your choice of pastry and either pan fried, deep. These Fried Apple Pies are a McDonald's copycat but even better. They feature homemade apple pie filling wrapped in tortillas and deep fried to crispy perfection.
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