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Before you jump to Mike's Spicy Oysters Ramen recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.
Ingesting healthy foods can make all the difference in the way you feel. If we eat more healthy foods and a smaller amount of the bad ones we generally feel much better. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Selecting healthier food choices can be tough when it is snack time. You can spend hours at the supermarket searching for the right snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need a quick pick me up.
If you are looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Eating on the run can easily be healthier with whole grain chips and crackers. Whole grains are usually better than refined grains present in white bread.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to mike's spicy oysters ramen recipe. To make mike's spicy oysters ramen you need 23 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Mike's Spicy Oysters Ramen:
- You need Spicy Oysters Ramen
- Take 3 Ramen Noodles [discard flavor packets]
- Get 1 cup Oyster Mushrooms [rough chop]
- Provide 1/2 cup Oyster Sauce
- You need Siracha Sauce [I used 2 tablespoons]
- Take 4 clove Fresh Garlic [smashed and chopped]
- Get 1 cup Cabbage [ thin sliced - not pictured]
- You need 1 cup Fresh Sprouts
- Prepare 1/3 cup Chives
- Get 1/2 cup Celery [julienned]
- Use 1 cup Snap Peas
- Take 1 tbsp Soy Sauce
- You need 1 tsp Red Pepper Flakes
- Take 1 1/2 tbsp Wok Oil With Garlic
- Prepare Options
- Get 1 can 8 oz Chilled Raw Oysters [in their own juices]
- Use Carrots [julienned]
- Prepare Quality Fish Sauce
- You need Fresh Ginger
- You need 4 large Boiled Eggs
- You need Kitchen Equipment
- Take 1 Wok
- Prepare 1 Pair Tongs
Instructions to make Mike's Spicy Oysters Ramen:
- Here's what you'll need. The options are to the right side of photo.
- Gather all of your fresh vegetables and chop those vegetables that need to be. If you're opting for the ingredients in the Options section - add them at the same time as the rest of your ingredients. Except for your fresh oysters. Add them just before you add your noodles.
- Boil Ramen Noodles for 2 1/2 minutes. Drain. Evenly coat noodles lightly with Wok Oil and mix well to keep them from drying out. Place in a sealed container until you're ready for them. ● Tip: When draining your noodles in the sink - drain your water slowly. Otherwise, if you just dump quickly - the boiled water will seize up in the drain and force water back up from drain and hit your noodles. Yuck!
- Heat your Wok and add Wok Oil. Add your Red Pepper Flakes.
- Add your vegetables to your high heated Wok and cook on high for 2 minutes. Also, add Oyster Sauce and Siracha. Stir regularly. You don't want to burn your garlic!
- Add your Ramen Noodles to your Wok and mix quickly until noodles are completely coated.
- Serve immediately with sides of Siracha and Soy Sauce. Feel free to garnish this dish as you wish. Cilantro, Parsley, Jalapeños, boiled eggs and a wedges of lime all go great with this dish. Enjoy!
See great recipes for Spicy Shrimp Ramen Bowl too! Assemble bowl by placing the mushrooms in the broth, then tomatoes, shrimp, chilies, lime, and cilantro leaves. Here is how you cook it. Mike grew up with an organic garden wondered why instant ramen noodles didn't taste better. I mean, I know what he's saying.
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