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Before you jump to Italian Sausage lentil soup recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.
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We hope you got insight from reading it, now let’s go back to italian sausage lentil soup recipe. To make italian sausage lentil soup you need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Italian Sausage lentil soup:
- Take 6 cup water
- Use 1 lb Italian Sausage
- Provide 2 cup green lentil
- You need 3 cup carrots, chopped
- You need 3 stalk celery, chopped
- Use 1/2 medium onion, chopped
- You need 3/4 cup green peas
- Get 1 can tomato sauce
- Get 1 can tomatos, diced
- Take 2 tbsp beef boulion
- Use 1 tbsp basil
- Get 1 tsp sage
- Get chopped parsley
- Take 2 pinches thyme
Steps to make Italian Sausage lentil soup:
- Sort and rinse lentils, then add them to the 6 cups water. Bring to boil.
- Brown sausage over medium heat. Add drained meat to the lentils.
- Add chopped veggies to soup.
- Add seasonings and beef boulion.
- Simmer soup for 1 - 2 hours over med/low heat; until veggies are tender.
You might also want to sprinkle some fresh basil and Parmesan Brown sausage; drain off fat. In a large pot combine all ingredients bring to boil. This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. A filling comforting soup perfect for serving any day of the year!
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