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Italian Flatbread Sandwich
Italian Flatbread Sandwich

Before you jump to Italian Flatbread Sandwich recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

We are very mindful that having healthy foods can help us truly feel better in our bodies. We have a tendency to feel way less gross when we increase our intake of wholesome foods and decrease our consumption of processed foods. A bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Finding goodies that help us feel better and boost our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Foods made from whole grains are fantastic for a fast snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can easily be more healthy with wholesome chips and crackers. Whole grains are generally better than processed grains included in white bread.

A large assortment of quick health snacks is easily available. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to italian flatbread sandwich recipe. To make italian flatbread sandwich you need 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Italian Flatbread Sandwich:
  1. Use 1 slice Italian flatbread
  2. Provide baby spinach
  3. Take Classico traditional basil pesto
  4. Use 4 slices tomato
  5. Prepare fresh mozzarella cheese
  6. Use 1 dash pepper
  7. Get chopped basil
Instructions to make Italian Flatbread Sandwich:
  1. Preheat oven with a foiled cooking sheet inside it to 450°F
  2. Place baby spinach on top of Italian flatbread
  3. Spread basil pesto on top
  4. Slice tomato and place multiple slices on top
  5. Slice as much mozzarella as desired and place on top
  6. Place flatbread directly on the preheated cooking sheet to ensure crispness
  7. Remove in about 10 minutes or when cheese has melted
  8. Add chopped basil and pepper to finish

Pile of traditional italian food Piadina Romagnola with fresh tomato mozzarella and. Piadina is an Italian flatbread from Emilia-Romagna region. The traditional recipe calls for lard in the dough which you can replace with a good extra-virgin olive oil. It is typically served stuffed with. Vind stockafbeeldingen in HD voor Piadina Romagnola Italian Flatbread Sandwich Wth en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie.

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