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We hope you got benefit from reading it, now let’s go back to offals peppered soup with potatoes recipe. You can cook offals peppered soup with potatoes using 7 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Offals peppered soup with potatoes:
- Prepare Irish potatoes
- Prepare Offals
- Use Onions
- Take Pepper
- You need Scotch bonnets
- Provide Seasoning nd spice
- Take Local spice daddawa with kayan yaji
Steps to make Offals peppered soup with potatoes:
- Wash ur offals add maggie nd put to boil
- Peel ur potatoes, grate pepper nd scotch bonnets, and slice ur onions
- Grind the local spices daddawa, garlic and kayan yaji
- Put d grinded local spices in ur boiled offals until it becomes soft
- Add seasonings, grinded pepper, and potatoes
- When about to done add ur slice onions to give it another aroma nd close the pot till the potatoes are soft then serve nd enjoy.
Potatoes: I highly recommend making this soup with buttery Yukon gold potatoes. But russets or red potatoes would also do. Cheese: I recommend a good sharp cheddar cheese here for maximum flavor. Greek yogurt or sour cream: To make the soup extra-creamy. Salt and pepper: Add in as much as.
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