Hello everybody, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Mini Snowballs recipe here. We also have wide variety of recipes to try.
Before you jump to Mini Snowballs recipe, you may want to read this short interesting healthy tips about Healthy Vitality Treats.
Eating healthy foods can make all the difference in the way you feel. We tend to feel way less gross after we increase our consumption of nutritious foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Selecting healthier food choices can be challenging when it’s snack time. Shopping for snack foods can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods when you need an energy-boosting treat.
Foods made from whole grains are excellent for a fast snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are usually better than highly processed grains present in white bread.
You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to mini snowballs recipe. To make mini snowballs you only need 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Mini Snowballs:
- Provide 625 ml self-raising flour
- You need 125 g butter or margarine
- Use 250 ml castor sugar
- You need 5 ml vanilla essence
- Prepare 125 ml smooth apricot jam plus extra 45ml fir spreading
- Provide 125 ml water
- You need 1 cup desiccated coconut
- Use 125 ml sour milk
- Prepare Red food colouring
Steps to make Mini Snowballs:
- Soft the flour into a large bowl. Rub in the butter until the mixture resembles fine bread crumbs. Add castor sugar
- In another bowl, combine the sour milk and essence, then add to the dry mixture until a soft dough has formed
- Roll into 24 balls(I decide to make 12 giant balls this time) and place on a greased baking tray. Flatten slightly using a fork. Bake at 180 °C for 15-20 minutes. Leave to cool
- Heat the jam and water together to make a syrup. Spread eahals with the extra jam and sandwich together then dunk into the warm syrup
- Colour the coconut with red food colouring. Roll the snowball in the coconut and leave to cool. Enjoy!…
If you find this Mini Snowballs recipe helpful please share it to your good friends or family, thank you and good luck.
