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Penne Alla Smirnoff
Penne Alla Smirnoff

Before you jump to Penne Alla Smirnoff recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Wholesome eating promotes a feeling of health and wellbeing. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and lower our consumption of unhealthy foods. A piece of pizza does not cause you to feel as healthy as consuming a fresh green salad. This is often a problem, nonetheless, with regards to eating between meals. Finding snack foods that will help us feel better and enhance our levels of energy often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

One of the most popular snack foods is low fat yogurt. Occasionally people elect to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt would make a wonderful snack, nevertheless. It consists of a lot of calcium, proteins, and B vitamins. Yogurt is simple for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Try adding some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an uncomplicated way to reduce sugar while still enjoying a tasty snack.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to penne alla smirnoff recipe. To make penne alla smirnoff you only need 16 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Penne Alla Smirnoff:
  1. Take Pasta Sauce
  2. You need 60 ml Olive Oil
  3. You need 2 Onions, peeled and chopped
  4. Take 7,5 ml Salt
  5. Get 2,5 ml Black Pepper, ground
  6. You need 1 Habanero, deseeded and diced, use Jalapeno for less spicy
  7. Prepare 6 Garlic Cloves, minced
  8. Provide 250 ml Smirnoff Vodka
  9. You need 50 g Tomato Paste
  10. You need 800 g whole canned Tomatoes
  11. Use 125 ml Orley Whip or Fresh Cream
  12. You need 125 ml Prosociano or Parmesan Cheese, slithered or grated
  13. Take Fresh Basil or Rocket, for Garnish
  14. Use Pasta
  15. Take 450 g Dried Penne Pasta
  16. Use If it is in your pantry and labelled PASTA, it is perfect
Instructions to make Penne Alla Smirnoff:
  1. Take out all the ingredients
  2. Heat Oil in a Dutch oven over medium heat, sweat the chopped onions. Add the 2,5ml salt, pepper and chilly. Fry a further 5min until onions are soft.
  3. Add Garlic and stir continuously until garlic turns golden brown.
  4. Add Vodka and deglaze the pan making sure all the flavour of the caramelized onions and garlic are infused.
  5. Add canned tamatos and tomato paste, bring to a boil and reduce heat to medium low. Stir in remaining 5ml salt. Simmer for 25 minutes.
  6. While the sauce is simmering start with the pasta. Once the pasta is cooked al dante. Drain and rinse pasta.
  7. Remove sauce from heat stir in the Orley Whip and cheese until well combined.
  8. Add in pasta and stir through till well combined.
  9. Garnish with slivers of Prosociano Cheese and herbs. Enjoy with full bodied Cabernet.

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