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Before you jump to Bacon Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Healthy Power Treats.
Ingesting healthy foods tends to make all the difference in the way you feel. Increasing our consumption of healthy foods while decreasing the intake of unhealthy types contributes to a more wholesome feeling. A piece of pizza doesn’t have you feeling as healthy as eating a fresh green salad. Selecting healthier food choices can be tough when it’s snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to help you feel healthy. Here are a few healthy snacks which you can use when you need a fast pick me up.
While searching for a convenient wholesome snack, do not forget about yogurt. Eating yogurt in place of a healthy larger lunch just isn’t a good idea. You cannot beat yogurt when it comes to a wholesome snack though. It contains a great deal of calcium, healthy proteins, and B vitamins. Yogurt is often eaten to help manage the digestive system since it is so easily digestible by the majority of people. Yogurt mixes wonderfully with nuts as well as seeds. It’s an easy way to lessen sugar while still enjoying a yummy snack.
A large selection of instant health snacks is easily obtainable. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to bacon chocolate chip cookies recipe. You can cook bacon chocolate chip cookies using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Bacon Chocolate Chip Cookies:
- You need 8 slices streaky bacon cooked to crisp and chopped small
- Prepare 150 g chocolate chips
- You need 2,25 cups all-purpose flour
- Get 2 eggs
- Prepare 0.75 cup butter softened
- Provide 0.5 cup light brown sugar
- Use 0.25 cup white sugar
- Prepare 2 tsps cornstarch
- Take 1 tsp baking soda
- You need 1.5 tsp vanilla extract
- Get pinch salt
Steps to make Bacon Chocolate Chip Cookies:
- Preheat oven to 190°C
- Mix softened butter and sugars until light and fluffy
- Mix in eggs, vanilla, salt, baking soda and cornstarch.
- Stir in flour a little at a time until combined
- Fold in bacon crumbles and chocolate chips
- Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside.
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