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Apple Banana Oats Muffins
Apple Banana Oats Muffins

Before you jump to Apple Banana Oats Muffins recipe, you may want to read this short interesting healthy tips about Treats that give You Power.

Eating healthy foods can make all the difference in the way you feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones plays a role in a more healthy feeling. Eating more fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for snacks between meals. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks which you can use when you need an instant pick me up.

If you’re looking for a quick snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always better than eating the processed grains we commonly obtain in our grocery stores.

You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to apple banana oats muffins recipe. You can cook apple banana oats muffins using 16 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Apple Banana Oats Muffins:
  1. Provide Dry Ingredients:
  2. Get oats
  3. Take nutty wheat flour
  4. Take cinnamon
  5. Take nutmeg
  6. Take baking powder
  7. Use salt
  8. Prepare Wet Ingredients:
  9. Prepare eggs
  10. Use milk
  11. Use olive oil
  12. Provide honey
  13. Provide apple (grated)
  14. Prepare banana (mashed)
  15. Prepare Topping:
  16. Get walnuts halves
Steps to make Apple Banana Oats Muffins:
  1. Preheat oven to 180’C.
  2. Grease a 12 tin muffin pan with cooking spray.
  3. Mix together the dry ingredients in a large bowl.
  4. Beat the wet ingredients in a separate bowl.
  5. Make a hole in the dry ingredients and fold in the wet ingredients till just combined. Do not over mix.
  6. Add some walnuts for topping.
  7. Bake for 25 minutes.
  8. Cool on a cooling rack.
  9. Best served warm with jam or yogurt!

So fluffy and moist, I bet Make it oat free: Simply omit the oats. Make it lower in fat: I would argue that this bread contains a healthy I sub apple sauce for the oil, use whole wheat flour and soy milk, and usually use Bob's Red Mill egg. In a large mixing bowl, combine ground oats and walnuts, baking powder and baking soda. In a separate small bowl, lightly beat eggs and egg white. Add wet mixture to dry mixture, and slowly fold in apple and bananas.

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