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Before you jump to Vegetarian egg fried rice recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Goodies.
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We hope you got benefit from reading it, now let’s go back to vegetarian egg fried rice recipe. You can cook vegetarian egg fried rice using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Vegetarian egg fried rice:
- Get 50 g pumpkin, diced
- Prepare 50 g spinach, chopped
- Provide 50 g peas
- Prepare 1/2 cup rice
- Get 2 tablespoon soy sauce
- Provide to taste Salt and pepper
- You need 50 g red cabbage, chopped
- Provide 2 tablespoon oil
- Use 2 eggs
Instructions to make Vegetarian egg fried rice:
- Roast the pumpkin until tender.
- In a pan add the peas, spinach, cabbage and sauté until tender
- Cook the rice and once cooked and drained, add soy sauce to it.
- Combine all ingredients and add egg onto the pan. Once the egg is partially cooked, add the rice mixture and serve.
It is wholesome and nutritious on its own and does not need any side dish. But can be accompanied with any Indo Chinese foods like manchurian or chilli potato. Egg Fried Rice is also a vegetarian dish and quick and easy to make at home! Of course, like most fried rice recipes, this egg fried rice is best served with copious amounts of hot sauce. Give it a try; it's very easy to make at home, and you can find all of the ingredients at any grocery store.
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