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Before you jump to Vanilla Brownie Ice-cream recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.
Enjoying healthy foods can make all the difference in the way we feel. If we eat more healthy foods and less of the unhealthy ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough when it is snack time. Shopping for snack foods can be a difficult task because you have countless options. There’s nothing like one of these brilliant healthy foods when you really need an energy-boosting snack food.
Eating almonds is a wonderful choice as long as you do not have a nut allergy. Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. These types of nuts possess quite a lot of vitamins E, B2, and manganese. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. But when you eat almonds, you do not feel like you must sleep a while. These nuts loosen up the muscles and supply a general sense of relaxation. Your emotional level can often be lifted by simply eating almonds.
You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to vanilla brownie ice-cream recipe. To make vanilla brownie ice-cream you only need 21 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Vanilla Brownie Ice-cream:
- Take For the Brownies:
- You need 2, 1/2 cups sifted plain flour
- Get 5 tbsp cocoa powder
- Provide 1 tsp vanilla essence
- Use 1/2 tsp salt
- Provide 1 cup sugar
- Use 2 tsp baking powder
- Use 1/2 tsp baking soda
- Take 1 1/2 Tbs vinegar
- Take 1/2 cup oil
- Get 1 1/2 cups boiled hot water
- Take For Fudge sauce:
- You need 1 1/2 cups sugar
- Prepare 100 ml cocoa powder
- Take 1 tbsp ground coffee
- You need 1/4 cup cornflour
- Prepare 1 cup milk
- Get For the vanilla ice-cream :
- You need 500 ml fresh cream
- Provide 385 g condensed milk
- Take 1 tsp vanilla essence
Instructions to make Vanilla Brownie Ice-cream:
- Preheat the oven to 180°C. Grease and line a square baking tray. In a bowl sift the flour, baking powder, baking soda, sugar, salt and cocoa and mix.
- Make a well in center and add water, oil, essence and vinegar. If the batter is too stiff add little more water.
- Spread the batter evenly into the prepared pan. Bake for 15 minutes or until a toothpick comes out clean. Leave to cool and cut half of the tray into tiny chunks.
- Prepare the fudge sauce. Add the dry ingredients (sugar, cocoa powder, ground coffee and cornflour) to a saucepan, mix through. Add the milk and mix until there are no lumps. Place over low heat until thickened. Leave to cool and set aside. *Extra sauce can be stored in the fridge and warmed when needed for desserts.
- Make the vanilla ice-cream. Pour the fresh cream into a processor or stand mixer and whip until slightly stiff peaks form. Pour in the condensed milk and vanilla and gently fold the mixture.
- Add the brownie pieces and fold them in. Pour half of the ice-cream into a 2L container, top off with a few pieces of the left over brownie and drizzle chocolate sauce over. Pour the rest of the ice-cream over and spread it evenly, top off with a few more brownie pieces then chocolate sauce. Seal the container with a lid and freeze overnight. Enjoy your very own ice-cream 🍦 🍨MAKES 2L.
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