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Sausage Chutney
Sausage Chutney

Before you jump to Sausage Chutney recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Healthy and balanced eating encourages a feeling of well being. Increasing our consumption of well balanced meals while decreasing the intake of unhealthy types plays a part in a more balanced feeling. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. This is usually a problem, nevertheless, when it comes to eating between snacks. Shopping for snack foods can be a difficult task because you have countless options. Here are some healthy snacks which you can use when you need a fast pick me up.

Certain foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for lunch. Chips and crackers created from whole grains can be great for quick treats to eat on the go. Selecting whole grain foods is always far better than eating the processed grains we commonly find in our grocery stores.

You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to sausage chutney recipe. You can have sausage chutney using 5 ingredients and 1 steps. Here is how you do that.

The ingredients needed to make Sausage Chutney:
  1. Take 10 spicy sausages sliced
  2. Prepare 1 med onion thinly sliced
  3. Get 6 Tbs oil
  4. Use 4 tomatoes grated
  5. You need 1/4 Tbs salt or to taste
Instructions to make Sausage Chutney:
  1. Steam the sausages and brown it slightly.In a pot add the oil with the onions and fry till light brown.Add the grated tomatoes and salt and let the tomatoes cook till done.Add the cooked sausage slices and let it simmer for 10mins.Serve with a choice of sides.*add chillies or masala for extra heat if required

Chutney contains vinegar and as a result preserves very well. We recommend placing a few spoons of chutney into a small dish and placing this dish on the table when it is served as a side condiment. Add the sausage, breaking up the clumps with your spoon. A sausage strives to discover the truth about his existence. However, after a botched trip to the great beyond leaves one sausage named Frank and his companion Bun stranded, Frank goes to great.

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